This easy vegan parmesan is a great replacement for that can of Kraft parmesan I feel like we all grew up with in our fridge, and a tasty topping for so many dishes! It can also be made with cashews, walnuts or hemp seeds depending on what you have access to, how healthy-focused you are…
Pantry Food
Homemade Vegetable Broth (with Scraps)
Do you produce veggie scraps in your kitchen? Onion skins, carrot tops, celery stalks, mushroom stems and more, perhaps? Well, I’ve got a money saving zero waste hack for you this week! Veggie broth is actually very easy to make and can be made with those scraps rather than fresh veggies, to cost you close…