This roasted red pepper hummus is a spin on my classic hummus, oil-free, homemade hummus from scratch. It’s better than the store bought stuff, easy to make and tastes fabulous – sweet, roasted and full of flavor! If you try out this recipe, please share it with me by commenting here or on my YouTube…
Dips & Sauces
Easy Oil-Free Pesto (Five Ingredients!)
This simple, oil-free pesto is made in less than five minutes, it’s fresh, bright and refreshing and goes great over pasta, on bread, or any other way you normally enjoy pesto! It can also be made with the traditional fresh basil or mixed up with a variety of other greens. If you try out this…
Vegan Cheeseless Parmesan
This easy vegan parmesan is a great replacement for that can of Kraft parmesan I feel like we all grew up with in our fridge, and a tasty topping for so many dishes! It can also be made with cashews, walnuts or hemp seeds depending on what you have access to, how healthy-focused you are…
Simple Easy Guacamole
This week’s recipe is a simple, easy guacamole for summer! I also did a recipe roundup over on the YouTube channel with a bunch of my favorite summer recipes, many of which I’ve released over the last couple of months, along with some I’m pulling from last year. If you try out this recipe or…
Potato Alfredo Sauce / Linguine Alfredo
When I first started thinking about developing this recipe, I actually decided to Google…does anyone actually like Alfredo sauce? I asked the question because I personally grew up loving cream sauces, but wondered whether it was a sauce people still enjoyed – I hadn’t thought about it since I was a kid and certainly haven’t…
(Mushroom) Marinara Sauce
Now that we’re settling into the new year, I wanted to get back into batch-recipe options. The central theme of my blog, YouTube channel & recipes are that they are accessible, real food that you can make and eat on a regular basis. So this week, we’re going for a classic dish: pasta. I’ve had…