Firstly, happy December! We’re moving on to Christmas recipes now, and gingerbread cookies are an absolute classic; they’re a perfect representation of colder weather, hot chocolate, scarfs and hats, milk and cookies… and the Gingerbread Man in Shrek, at least for me, has made them even more endearing. As classic as gingerbread men are, I’m…
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Thanksgiving 2020 Recipe Roundup
Happy (almost) Thanksgiving! I wanted to pull together a quick list of recipe options for 2020 from the blog, put them all in one place, and share what I’ll be making for Thanksgiving this year. For those of you that are video-oriented, here’s my Holiday Recipe Playlist (if you click on it, it’ll take you…
Easy Vegan Thanksgiving Stuffing
For my last recipe before the Thanksgiving holiday this year, I wanted to give a traditional and easy side dish you could whip up to round out your dinner plate perfectly. Enter the classic bread stuffing. Simple bread stuffing is one of those recipes that ends up on the holiday menu whether you’re a fan…
Classic Vegan Pumpkin Pie (with Oil & Gluten Free Crust!)
If you haven’t already planned to put a pumpkin pie on the holiday menu, hopefully this one will convince you – or take the place of the one you do have planned 😉 I don’t think I can remember a single Thanksgiving where pumpkin pie wasn’t served. This one, though, is one I wanted to…
Vegan Stuffed Bell Pepper with Mexican Rice
This week I’m bringing you another legitimate entree you can impress your friends and family with. Plated entrees are somewhat few and far between for me, because most of my recipes tend to be day-to-day, large pot, batch recipes options for less overall time in the kitchen. But these stuffed peppers have always been a…
Amazing Sweet Potato Lasagna
When we first discovered this recipe, we made it two days in a row; the first day for ourselves, and the second so we could bring it to Dan’s parents and share with them how amazing it was. It is a little too labor intensive to be a regular option on our menu at home, but it…