Happy New Year! I wanted to start off the beginning of the year with a simple, warm and delicious stew. I’m thinking some of us might want to do a food reset for the new year (myself included), and this recipe is a great one to get you off on the right foot! We’ve been…
Holiday 2020 Recipe Roundup
Happy Holidays! I’m pulling up a list of recipe options for the 2020 holiday season from the blog, putting them all in one place, and sharing what I’ll be eating for Christmas this year – though, despite all the lovely dishes I’ve made for the season this year, our plans at pretty minimal and I’m…
Marbled Chocolate Pumpkin Bread
I wanted to share one final, delicious dessert for the holidays. This bread is foundationally the same as my banana bread recipe, but the mix of holiday spices, pumpkin as the base, and the swirl of chocolate take it to a completely different, festive, delicious, and wonderful place; a perfect recipe to close out the…
Best Vegan Fudgy Black Bean Brownies
I probably say this too often, but I’m so excited to share this recipe with you. The photos alone get my mouth watering, but the fact that I am a wholehearted sucker for anything with chocolate makes the enticing addiction to these brownies that much worse (or better, depending on whether you view how easy they are…
Chickpea Meatless Loaf
This savory, centerpiece loaf is a fabulous entree for really any time of the year, but perfect for this holiday season. It’s also gluten-free friendly, plant-based, and oil free, but doesn’t sacrifice on flavor one bit. In the non-seasonal time of year, these types of entrees are quite rare for me; throwing things in a…
Potatoes Au Gratin
I’ve had potatoes au gratin a ton times in my life during the holidays, and have genuinely missed being able to eat it since giving up animal products seven years ago. I really wanted a whole foods, plant-based replacement! So…I’m very excited about amazing this turned out. This recipe doesn’t use real or substitute cheese,…